In this episode, we explore the role that regenerative agriculture can play in the transition to a more sustainable food system, and how the food industry and the financial sector can help incentivize and scale the adoption of more sustainable practices by producers.

For this discussion moderated by Bryan Benjamin, Executive Director of The Ivey Academy, we are joined by guests: John Uhren, Managing Director, Sustainable Finance at BMO Capital Markets; Charlie Angelakos, Vice President, Global External Affairs & Sustainability at McCain Foods Ltd.; and Diane-Laure Arjaliès, Associate Professor, Managerial Accounting and Control, General Management & Sustainability at Ivey Business School. Together, our panelists share their expertise on incentivizing and supporting farm suppliers to adopt regenerative practices and investing in sustainable agriculture, as well as unpack insights from a new Ivey Centre for Building Sustainable Value Report – Advancing Regenerative Agriculture in Canada: Barriers & Enablers.

For more insights and events from the Ivey Academy, visit us at IveyAcademy.com