{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Tasting Notes Toronto by Insider Wine","title":"Neo-Chinese Cooking at One of Canada’s Best New Restaurants — Eva Chin of Yan Dining Room","html":"","width":"100%","height":180,"duration":3481,"description":"What happens when a chef cooks her way back to a heritage she almost lost?\nEva Chin is the chef behind Yan Dining Room — a 26-seat room built inside Hong Shing Restaurant, born out of a fire, where she cooks what she calls \"neo-Chinese cuisine\": traditions followed, rules broken. \nIn this conversation we get into how growing up between the US and Hong Kong, training in kitchens around the world, and rebuilding her own identity through food all end up on the plate. We talk about how every dish becomes a vessel for memory and how a private dining room became an intimate storytelling stage. We get into the stereotypes that have boxed in Chinese food in North America since the railroads, her case for \"anti-gatekeeping\" cuisine, and why she believes food can heal intergenerational wounds that conversation can't.\n\nIt's a conversation about identity, authorship, and what it means to cook a cuisine that's still being written.\nChinese Food Isn't What You Think It Is — Eva Chin of Yan Dining Room\n00:00 – Yan Dining Room origins\n 02:21 – Dining room as storytelling\n 06:41 – Neo-Chinese cuisine & nostalgia\n 10:36 – “Fusion is confusion”\n 13:42 – Rewriting Chinese food stereotypes\n 20:07 – Critics & early reception\n 27:07 – Wine pairing Chinese food\n 30:12 – Becoming a chef (no school)\n 33:10 – Brae & Australia foraging\n 34:50 – China train journey & Hong Kong wake-up\n 38:53 – Food, family & healing\n 41:06 – Moving to Toronto / Momofuku\n 44:25 – Anti-gatekeeping Chinese food\n 48:47 – Farmers, terroir & sustainability\n 54:48 – Future of Yan\n🙌 Enjoyed the episode? Follow, rate, and review Tasting Notes Toronto on your favorite podcast platform — it really helps others discover the show. And don't forget to subscribe so you never miss an episode.","thumbnail_url":"https://img.transistorcdn.com/qu6sl5IgAAe55ng9ARpyYSW-PPfIZ_6b8pSn9asQ7QY/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS81ZTNh/NGU4YjQ5YmQ5ODk4/NTdiOGYwNGZhNDM1/ZjZmZi5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}