{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"1923 Main Street: Snow Skate Surf and Travel Style","title":"Top Picks from the 2023 EPCOT Food & Wine Foodie Guide","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/08a8240c\"></iframe>","width":"100%","height":180,"duration":880,"description":"It's Time for Our Annual Review of the EPCOT Food and Wine Festival Foodie Guide\n\nFor 2023 there are a total of 32 new food dishes to try and 42 new beverages options to try at the EPCOT Food and Wine Festival. We share the entire menu including our top picks from what's new and top picks from returning favorites.\nAs a reminder, Emile's Fromage Montage is back and the locations are noted below. This festival food stroll features several cheese dishes from the Global Marketplaces. Pick up a Festival Passport and collect stamps by buying five of these. Once you have at least five you can head over to Shimmering Sips to get a free bonus prize. Shimmering Sips is located on the way to Canada near the Port of Entry.\nIndia \n\nFood Items:  \nCurry-spiced Crispy Cheese with mango-curry ketchup (Emile's Fromage Montage)\nPotato and Pea Samosa with coriander-lime cream (Plant-based) \nChicken Tikka Masala with fennel-spiced yogurt and naan bread\nBeverages: \nMango Lassi (Non-alcoholic)\nTaj Mahal Premium Lager\nSULA Brut Tropicale Sparkling Wine\nSULA Chenin Blanc\nMango Lassi with Sōmrus Chai Cream Liqueur\nCORKCICLE Stemless Flute\nRefreshment Outpost\n\nFood Item: \nSpicy Githeri with white beans, pigeon peas, curried BEN’S ORIGINAL Long Grain & Wild Rice, and kachumbari slaw (Plant-based) \nBeverages: \nGulf Stream Brewing Co. Cloud 9 Watermelon Hibiscus Lager (New) \nCiderboys Mango Tango Hard Cider (New)\nNorth Coast Brewing Co. PranQster Golden Ale (New)\nKenya \n\nFood Items:\nKenyan Coffee Barbecued Beef with sweet potato-corn mealie pap and kachumbari slaw > Mike's Favorite\nPeri-Peri Skewered Shrimp with citrus-flavored couscous\nBeverage: \n81Bay Brewing Co. Congo Pilsner\nThe Alps \n\nFood Items:\nWarm Raclette Swiss Cheese with shaved ham, baby potatoes, cornichons, and baguette (Emile's Fromage Montage)\nWarm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette (Emile's Fromage Montage)\nDark Chocolate Fondue with berries, pound cake, and meringues (New) \nBeverages: \nStiegl...","thumbnail_url":"https://img.transistorcdn.com/96nuWMtlb8j2Whcd3k25A0e2xUe6VDpoTjwKAhvZrI8/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS85ZTJj/N2MzZTVhZGU0M2Iz/ZTFmMjQwNDcxZjE2/MjJhOC5wbmc.webp","thumbnail_width":300,"thumbnail_height":300}