{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Big Orange Business","title":"102 - From a Dinner Disaster to a Bakery Empire with Heidi Davidson","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/4891e204\"></iframe>","width":"100%","height":180,"duration":2067,"description":"What do you do when your first attempt at cooking turns into a total disaster?In this episode of the Big Orange Business Podcast, host Haley Jones sits down with Heidi Davidson, founder of Heidi’s Bakery & Home Cooking, to talk about how a failed home-cooked meal as a newlywed eventually led to building a thriving bakery business in Knoxville.Heidi shares her journey from taking her first cooking lessons, to starting a food blog, to opening a brick-and-mortar bakery offering pastries, custom cakes, take-and-bake meals, macro-friendly options, and a community gathering space.This conversation covers: • Turning early failures into confidence • Why baking is more science than creativity • Building a business while raising a family • Lessons learned from opening a physical storefront • Advice for aspiring food and small business ownersAn honest, encouraging episode for anyone navigating entrepreneurship, career changes, or creative growth.","thumbnail_url":"https://img.transistorcdn.com/rg9q_M1AhIVf91bSSWb9XlJMJxNsoqEQAgZNLQ0crQQ/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzQwMTM3LzE3MDY2/NDQ4NTktYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}