{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Food Garden Life Show: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping","title":"Foraging as an Outdoor Classroom","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/520479a8\"></iframe>","width":"100%","height":180,"duration":2349,"description":"We chat with forager and a wild-food educator Mike Krebill in Iowa.\r\nKrebill shares foraging tips, his insights into teaching, his approach to outdoor education—and stories from the years he spent teaching a grade seven elective course on foraging.\r\nKrebill’s new book is A Forager’s Life: Reflections on Mother Nature and my 70+ Years of Digging, Picking, Gathering, Fixing and Feasting on Wild Edible Foods.","thumbnail_url":"https://img.transistorcdn.com/_y3e1k24nMlKLGYUZdhBsMgezF6u9k_5w92OUmAhniI/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9kMTFk/NDg3ODQxNjE2MGM1/ZWMwNGVhOTgyZTY1/NmZhOC5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}