{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"The Start A Brewery Podcast","title":"005 - Your Business Plan: Mission Statement, Perspective, Values & Vision","html":"","width":"100%","height":180,"duration":2986,"description":"Episode 005 - Your Business Plan: Mission Statement, Perspective, Values & Vision brings together the very different perspectives of a mediator (“ombudsman”), employment law attorney, and diversity educator to discuss the questions “Who are you?” and “What do you collectively as a team and a business represent?” In exploring what mission statements are, why they are important, and how to help others create them, the group gets into the importance of walking your talk  for your own team, for your community, and to continue to maintain best practices as an employer of choice. Guests:Ren Navarro, Owner/Operator, Beer. Diversity. With nearly a decade of experience in the alcohol industry, a passion for encouraging personal and professional growth, and her trademark wit, Ren is here to educate, enlighten, and engage. Since launching Beer. Diversity. in 2018, Ren has become a known name at breweries, wineries, distilleries, and beyond. She has given talks on diversity and inclusion at several colleges and countless festivals, panels, radio shows, and podcasts throughout North America. In addition to being a diversity educator, she is a craft beer consultant for bars and restaurants in Ontario, Canada, and an educator for countless businesses throughout North America. Jon Hyman, Esq., Chair of the Employment & Labor Practice Group and Co-Leader of the Craft Beer Practice Group, Wickens Herzer Panza. Jon serves as outside in-house counsel for businesses. He has extensive experience on more specialized labor and employment law issues, such as wage and hour compliance, social media, cybersecurity, and other workplace technology concerns, affirmative action compliance, and union avoidance and labor relations. Jon is also co-founders and co-practice group leaders of the Firm's Craft Beer practice. In that capacity, he helps brewers, brew pubs and restaurants, and businesses that serve the craft beer industry navigate their specialized business, legal, and regulatory issues....","thumbnail_url":"https://img.transistorcdn.com/mKBdJYVabSNsLqYhk3_Ususakz0hdqSYqyH1sQt8kIo/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzM3MzY4LzE2NzI0/MTM3MDItYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}