{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Drink Beer, Think Beer With John Holl","title":"The History and Future of New England Beer","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/634cca3d\"></iframe>","width":"100%","height":180,"duration":4025,"description":"This is the second of several shows recorded live during Forever Lager, a festival held by Notch Brewing in Brighton, Massachusetts. Guest host Andy Crouch takes a deep dive into the culture of brewing in New England with a trio of respected, and well-known brewers: Tod Mott of Tributary Brewing, Will Meyers of Cambridge Brewing, and Paul Sayler of Zero Gravity Brewing. For more Drink Beer, Think Beer check out All About Beer.Host: Andy CrouchGuests: Tod Mott of Tributary Brewing, Will Meyers of Cambridge Brewing, and Paul Sayler of Zero Gravity BrewingSponsors: All About BeerTags: Lager, Brewing, Pilsner, Hazy IPA, FestivalPhoto by John Holl","thumbnail_url":"https://img.transistorcdn.com/syz7UXzYxH3D8VlZ--zDjG1PwzXWKSTdJSgIEP9CODc/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzUyODMvMTU3MjM4/MDk2Ni1hcnR3b3Jr/LmpwZw.webp","thumbnail_width":300,"thumbnail_height":300}