{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Office Talk with Raleigh Magazine","title":"Slop Bowl City?","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/679ec31c\"></iframe>","width":"100%","height":180,"duration":1029,"description":"From frozen yogurt and cupcakes to freakshakes and Crumbl cookies, Raleigh has never met a food trend it didn't try. This week, Publisher Gina Stephens and Editor-in-Chief Melissa Howsam dive into the city's latest obsession: customizable \"slop bowls.\" Are grain-and-greens bowls here to stay—or headed for the same fate as the food fads that came before them?\nSlop Bowls + Other Fads Raleigh Loves to Hate\nStay in the Know\nGet Social\nMeet Our Sponsors: \nSwim\nDowntown Cary\nBlue Water Spa\n\nGet the issue to your door! Subscribe Now","thumbnail_url":"https://img.transistorcdn.com/vxqcehq0-Qxgb5VnzpI-neMoQD9VkQ6yhU8rL35EC-8/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzI4NzYzLzE2NDYx/NzAxNzEtYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}