{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Restaurant Marketing School","title":"How and when to sell your hospitality business","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/6821e46c\"></iframe>","width":"100%","height":180,"duration":378,"description":"It’s rarely discussed in our industry but there is an art to knowing when to sell your business and how to ensure that you get the most money for your restaurant. In this episode, Shaun de Vries and Josh Kopel discuss selling their own restaurant concepts and the lessons learned from those experiences.\nFor more information on Shaun and his company, visit https://www.openpantryconsulting.com/.\n____________________________________________________________\nRestaurant Marketing School is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.\nWe have a lot more content coming your way! Be sure to check out our other shows:\nFull Comp \nRestaurant expert videos & webinars","thumbnail_url":"https://img.transistorcdn.com/CgyhqAetE7LwmNsHizBRKT2uDEi0mNGbEFHHwq42Bms/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS82YTA4/YTJhZGRkYTc5Mjdm/YjQ1MWFhNjkwMjYw/NWJhZi5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}