{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Acquired Tastings","title":"Back to Italy; Wines from Sicily ","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/844d11da\"></iframe>","width":"100%","height":180,"duration":4177,"description":"Dad does the Barbazzale Rossa wine. For his pairings he brings an artichoke Sicilian style, Tounarelli al nero di seppia (squid ink spaghetti) and Octopus pieces on a seaweed salad. Josh brings the Grillo from the winery Luna Gaia. For his pairings he brings speck, boursin cheese, a strawberry goat cheese and lastly he brings a pistachio-limoncello gelato.\n \nTHE BOYS ANNOUNCE DAD'S UPCOMING KNEE SURGERY AND JOSH'S MOVE TO MONTANA TO BE A MANAGER OF THE HAWTHORN BOTTLE SHOP & TASTING ROOM IN HELENA.  IT MAY BE A FEW WEEKS BUT PLEASE STAY TUNED AS WE REVAMP THE SHOW.","thumbnail_url":"https://img.transistorcdn.com/XtpPG3g1644MNZPJhDWcrdDZpg5OcLirnm4yheo76jo/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzEyMjI4LzE2MDU4/MjAxOTctYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}