{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"The Dairy Edge","title":"Milking 800 cows once a day in two herds","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/9ae4b6ce\"></iframe>","width":"100%","height":180,"duration":1037,"description":"Keith Davis joined Emma-Louise Coffey to discuss the role of once-a-day milking in his large scale herd in Gloucestershire.\n \nKeith was speaking at Teagasc’s recent Once a Day Milking conference and he gave an insight into the evolution of the farm from a mixed farm with 350-cow dairy operating an indoor system and tillage to a solely grass-based dairy system. \n \nWhen dairy cow numbers began to climb, both facility and labour began to come under pressure. The estate was unwilling to invest in upgrading the milk facilities (i.e. 32 point rotary) and therefore, the decision was taken milk once-a-day.\n \nKeith also explains his approach to overcoming the challenge of the national labour shortage by being flexible with rosters and recruitment.\n \nFor more information:\nhttps://www.teagasc.ie/media/website/publications/2020/Keith-Davis---Once-a-Day-Milking-Conference-2020.pdf\n \nFor more episodes and information from the Dairy Edge podcast go to:\n https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ ","thumbnail_url":"https://img.transistorcdn.com/FizPp2YqaNPbmx7kOdSSeqe3lGqQ33mTmLaxiS1YEus/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzEwMTc5LzE1ODgz/Mjc3MzMtYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}