{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Minnesota's Swine & U","title":"Episode 28: E. coli in the swine industry","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/adef3568\"></iframe>","width":"100%","height":180,"duration":2852,"description":"In the podcast Swine Extension Educator Sarah Schieck Boelke speaks with Dr. Hans Koeknk and Paul Skartvedt from ARKO labs about the current incidence of E. coli in the pork industry, especially in postweaning pigs.","thumbnail_url":"https://img.transistorcdn.com/F2gYizsK0U5eEcQJaQ98S26_3Q9oIUkn_QWtZKSFphU/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzEzOTkxLzE2MDE0/MDcwNDktYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}