{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Whiskey With A Buddy","title":"S2E3: A Whiskey Runs Through It","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/b65d1ca6\"></iframe>","width":"100%","height":180,"duration":3325,"description":"Buffalo Trace Barrel Pick vs. Standard, Mint Julep Cookies, and Wisco Bourbon’s Story\nWhiskey Brown hosts an episode of “Whiskey with a Buddy” without Buddy, joined by returning guest Josh Charleston of Wisco Bourbon LLC, which grew from a 2020 Facebook club into a business with about 13,000 group members and nearly 20,000 followers across platforms. Josh brings a Wisco Bourbon Buffalo Trace barrel pick selected in Kentucky from remaining barrels in a 36-barrel drawing; the pick is aged eight years, nine months, and bottled at 90 proof, while the standard Buffalo Trace is described as a six-to-seven-year small-batch product. They compare both, describing the regular as sweet and caramel-forward (rated about 6.5) and the barrel pick as more complex with cinnamon heat (rated about 7.5–7.9). They eat a “May the Horse Be With You” mint julep chocolate bourbon cookie, discuss allocations and pricing, travel plans (including Banff), future cookie collaborations, and play “Soul Trivia: Who’s Blacker?” before closing with plugs for whiskeybrown.com and Wisco Bourbon.","thumbnail_url":"https://img.transistorcdn.com/jMVgnj2bRy6DNsWdlk2YuonQuHgcsODU-kkIyFzcixM/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9kM2Rj/MDk5YzljNjZmYmM3/MzQ5NzVkYzAxZDhj/ODE1Yy5wbmc.webp","thumbnail_width":300,"thumbnail_height":300}