{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Optimise Your Body with Martin Silva","title":"Dr. Ted Naiman- The Fast Track To Fat Loss And How To Optimise Metabolic Health ","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/b6762af9\"></iframe>","width":"100%","height":180,"duration":3585,"description":"Get Your Free Metabolic Assessment: \n\nhttps://form.jotform.com/242088200199052\n\nDr. Ted Naiman shares his journey from engineering to medicine, inspired by the role of diet and exercise in optimising health. He initially thought type 2 diabetes was primarily genetic, but realised lifestyle factors like diet and exercise are crucial. Genetics don't seal one's fate, environmental factors like diet and exercise have a huge impact on health outcomes. Insulin resistance is linked to running out of space to store calories in muscle or fat cells. The \"P.E. Diet\" focuses on protein and energy balance rather than restricting carbs or fats. Humans obtain nutrients by consuming other living organisms, which get energy from plants via photosynthesis. A higher protein percentage of calories (20-33%) is more satiating and can help with weight loss compared to the modern 12.5% protein diet. The protein-to-non-protein energy ratio is one of the most important dietary factors. Foods with more protein, fibre, and water have higher \"satiety per calorie\" and can prevent overeating. Understanding satiety per calorie can help make better food choices for gaining or losing weight.\n00:00:00 - Free Metabolic Assessment and Optimizing Health\n00:01:41 - From Engineering to Medicine: A Winding Career Path\n00:04:59 - Diabetes, Diet, and Exercise: The Powerful Interplay\n00:10:12 - Exploring the PE Diet: Protein and Energy\n00:12:34 - The Role of Protein and Minerals in Plant and Animal Nutrition\n00:16:13 - The Power of Protein: Satiety and Calorie Control\n00:20:17 - Satiety Per Calorie: The Key to Healthy Eating\n00:23:57 - Exploring the Spectrum of Satiety per Calorie in Foods\n00:28:03 - Processed vs. Unprocessed Foods: Nuancing the Debate\n00:31:38 - Protein Bars vs. Whole Foods for Satiety\n00:36:04 - Explaining Volume Eating: Mechanical Distension and Satiating Low-Calorie Foods\n00:39:48 - Optimizing Protein Intake and Exercise for Weight Loss\n00:44:03 - The Power of Resistance Training for...","thumbnail_url":"https://img.transistorcdn.com/-psTlUvzc0pqrBo4Xtk2oBp0lvD7o4rwfN5vfsfEmGI/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzIyNzU4LzE2OTI0/MjkzMzYtYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}