{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"The Restaurant Roadmap","title":"Kitchen Ops Part 2 Back of House ","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/c128cfe8\"></iframe>","width":"100%","height":180,"duration":3337,"description":"Previously, we explored the foundational systems every kitchen needs to run efficiently, from establishing structure and consistency to building a culture of accountability.In Part Two, we dive deeper into the daily kitchen operations that keep the back of house performing at its best. Whether you’re leading a team or tightening up your kitchen systems, this episode gives you a practical roadmap for smoother, more consistent operations every single day.","thumbnail_url":"https://img.transistorcdn.com/8lmERHQOSiOcjh7skT2t3swb4w8e4RZu-UjDsHyU2g0/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS80ODFj/OTk1YzFmNDA5ZTg4/ZTQ1OGMxYmY3YTEz/YzdlNy5wbmc.webp","thumbnail_width":300,"thumbnail_height":300}