{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"FULL COMP: The Voice of the Restaurant Industry Revolution","title":"Leaning Out and Leveling Up: Celebrity Chef Curtis Stone","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/cb586ba0\"></iframe>","width":"100%","height":180,"duration":1447,"description":"As an industry we can look at the pandemic as a blessing or as a curse. No matter which one you choose, you'll be right. \nCelebrity Chef Curtis Stone is choosing to view the pandemic as an opportunity to improve. \nToday we run through the operational improvements he's made and the impact they've had on restaurants.\nFor more on the chef visit www.curtisstone.com\n________________________________\nSign Up for Our Weekly Newsletter: https://pineapplepost.news\nBook time on Josh's personal calendar: https://bit.ly/3otQm8z\nWe have a lot more content coming your way! Be sure to check out the FULL COMP media universe by visiting:\nFull Comp - www.restaurants.yelp.com/fullcomp\nThe Happy Mouth Morning Show - www.restaurants.yelp.com/happy mouth\nRestaurant Marketing School - www.restaurants.yelp.com/marketingschool\nThe Playbook - www.restaurants.yelp.com/influencers","thumbnail_url":"https://img.transistorcdn.com/6OAanP6N7rKCCEP4OYgZT_i74QmCwgk2rH1cSWqhfvs/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS8zYzkz/MGQ5M2Y5MWZmM2E0/NGM3MzFmNzQ0OGZl/NDhhYi5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}