{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"MAFFEO DRINKS: The Lab","title":"085 | Andrew Friedman | Customer-First vs. Bartender-First Bars | Industry Spirits, Seattle WA","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/ce11a940\"></iframe>","width":"100%","height":180,"duration":1971,"description":"Welcome to the Maffeo Drinks Podcast! In this episode, I'm joined by Andrew Friedman, renowned bartender and ex-bar owner (Liberty, Seattle, WA) and the Founder of Industry Spirits, a Bartender-Owned Brand.\n\nWe explore the history and evolution of Seattle's cocktail scene, emphasizing the importance of customer service and the changing landscape of the bar industry. \n\nAndrew shares his journey, insights into bar culture, and the challenges bartenders face as they transition to roles like brand ambassadors. \n\nWhether you're a bar enthusiast or an industry professional, this episode offers a fascinating look into the dynamics of bar life and the dedication required to succeed.\n\nTime Stamps\n00:00 Welcome and Introduction\n00:27 Guest Introduction: Andrew Friedman\n02:50 Andrew's Journey in the Drinks Industry\n04:29 The Seattle Cocktail Scene\n07:23 The Evolution of Bartending\n11:10 Balancing Stardom and Service\n16:42 Career Reflections and Industry Insights\n26:36 The Future of the Drinks Industry\n32:16 Closing Remarks\n\nAbout The Host: Chris Maffeo\nAbout The Guest: Andrew Friedman","thumbnail_url":"https://img.transistorcdn.com/EEVeqPnCSO50vcTEwCGi8EsKVAfckKW1Ma9V9k_f5cM/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9mNjQy/ZWFiZWJiOTRmMTBm/YmUxYWFmNTA2MjI4/M2ViNC5wbmc.webp","thumbnail_width":300,"thumbnail_height":300}