{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"5THWAVE - The Business of Coffee and Hospitality","title":"Indian coffee at origin: Meeting the rapid pace of demand","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/d8bc8a51\"></iframe>","width":"100%","height":180,"duration":1526,"description":"In the final part of our series on the Indian coffee market, we’re travelling to origin to explore what's happening in India’s vast and dynamic coffee farm sector.\nTo get to know this sector better, we speak with Ashok Kuriyan and Rohan Kuriyan, Managing Director and Manager of Corporate Affairs at Balanoor Plantations - a renowned producer of specialty coffee in Karnataka, India.\nIn this conversation, Ashok and Rohan discuss Indian consumers' growing interest in the origin of home grown coffees, and shed light on the social, economic and environmental challenges Indian coffee producers are currently navigating at farm-level.\nCatch up on parts one and two here.\nCredits music: \"Head in the Clouds\" by Carly Pearl in collaboration with The Coffee Music Project and SEB Collective\nSign up for our newsletter to receive the latest coffee news at worldcoffeeportal.com\nSubscribe to 5THWAVE on Instagram @5thWaveCoffee and tell us what topics you'd like to hear","thumbnail_url":"https://img.transistorcdn.com/FjYhzI1xSZIomOc6FzoVFg1aQeW6NwQqfF-w3jR76-A/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzE0NjY2LzE2NzU0/MjM1MjgtYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}