{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"The Worst of the Best Podcast","title":"Unique Ice Cream Flavors From Around the World","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/dc7d5a34\"></iframe>","width":"100%","height":180,"duration":2262,"description":"Ryan and his brother Jason take a lighter, more delicious turn on The Worst of the Best Podcast with ten unique ice cream flavors from around the world that you won’t find at your average Dairy Queen.\nListeners from various countries shared the local specialties: durian ice cream from Singapore, olive oil and balsamic vinegar gelato from Italy, lavender from France, black sesame and wasabi from Japan, red bean from China, spaghetti ice cream from Germany, corn ice cream from Mexico, and Guinness ice cream from Ireland.\nRyan and Jason discuss each one, share personal reactions, and debate which flavor they’d be most likely to politely decline.  Both admit they’d still try almost everything once.\nA fun, global, and surprisingly appetizing episode.\n00:00 – Intro and Thanksgiving / ice cream love  \n03:30 – Episode concept: unique global flavors  \n04:00 – #10 Durian (Singapore)  \n06:20 – #9 Olive oil (Italy)  \n10:20 – #8 Lavender (France)  \n13:20 – #7 Black sesame (Japan)  \n16:50 – #6 Balsamic vinegar (Italy)  \n20:20 – #5 Red bean (China)  \n22:40 – #4 Wasabi (Japan)  \n27:20 – #3 Spaghetti ice cream (Germany)  \n30:00 – #2 Corn (Mexico)  \n32:20 – #1 Guinness (Ireland)  \n34:50 – Final picks: Jason (corn) vs Ryan (red bean)  \n36:40 – Wrap-up","thumbnail_url":"https://img.transistorcdn.com/F1xCrxb5Wg-q9NBtb1qg49oGcR4nMK9WiJSBXsx8ehk/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS8xZGEy/MDBmZTJlMjAxNjNm/NzlkNDUzZDBjYmEx/MmVhNS5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}