{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Drink of Choice","title":"EP13 Johnny Kyunghwo - The path to 3.8 million followers","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/dd73c03d\"></iframe>","width":"100%","height":180,"duration":4953,"description":"Johnny Kyungu, or The Fermentation Guy, is half English, half Korean, and somehow more passionate about Korean fermentation than most Koreans. With nearly four million followers across YouTube, Instagram, and TikTok, he built one of the most unexpected food audiences on the internet - starting with a single anonymous video of kkaennip jangajji that got 50,000 views overnight. We sat down with him in Seoul to talk about makgeolli, nuruk, the science behind fermentation, and how a craving during COVID changed the entire trajectory of his life... here on the Drink of Choice.","thumbnail_url":"https://img.transistorcdn.com/e1F7h7nenvC5_58PvunDGmAgHy-Z-rS0XBITc4MPXho/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS83NmIw/MWE4MGZhODEyMzE5/ZjljN2QxNTk5ZGUy/Mjk0Ny5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}