{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"PIN Podcast","title":"PIN 13 - John Hoddinott","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/de0d912f\"></iframe>","width":"100%","height":180,"duration":1246,"description":"Dr. John Hoddinott joins the PIN Podcast to tell us about his work as H.E. Babcock Professor of Food & Nutrition Economics and Policy, Division of Nutritional Sciences, Cornell University.\r\nFeel free to connect with us:\r\nGuest: Dr. John Hoddinott - LinkedIn: https://www.linkedin.com/in/john-hoddinott-b518aa3/\r\nInterviewers: \r\nPh.D. students, Kripa Rajagopalan, @Kripa_UsRaj; \r\nElizabeth Centeno Tablante, @CentenoTablante; \r\nCristina Guitron, @cris_guitron; \r\nMasters student, Nidhi Shreshta, @nidhi__shreshta;\r\nand Postdoc, Dr. Samantha L. Huey, @slhuey; \r\nCornell University's Division of Nutritional Sciences Program in International Nutrition, @Cornell_PIN!\r\nEditing: Elena Cherchi, @elenacherchicom ","thumbnail_url":"https://img.transistorcdn.com/WOjRul6EOi0lKXfNJynpCzbD3xJxboHmBVAEZ9uMP2k/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzE5MDA5LzE2MTQ5/MDg1OTgtYXJ0d29y/ay5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}