{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"The Charlotte Ledger Podcast","title":"Sipping to serve, with Lauren Deese of Charlotte Wine + Food","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/deae36c3\"></iframe>","width":"100%","height":180,"duration":1270,"description":"Lauren Deese is the executive director of Charlotte Wine + Food, a nonprofit organization that brings together Charlotte’s wine and food connoisseurs to raise money for children’s charities in the area. Charlotte Wine + Food hosts a weeklong event every April with wine auction and dining events across the city.In this episode of The Charlotte Ledger Podcast, Deese discusses Charlotte Wine + Food’s mission, what goes into planning Charlotte Wine + Food Week every year and how the wine industry has changed since the organization started in 1989.She talks with host Steve Dunn of Miles Mediation & Arbitration. Find out more about Charlotte Wine + Food at charlottewineandfood.org.This podcast was produced by Lindsey Banks.For more information about The Charlotte Ledger, or to sign up for our newsletters, visit TheCharlotteLedger.com. This episode is part of a series in which we interview winners of The Charlotte Ledger 40 Over 40 Awards, which honor people aged 40+ who are making our community a better place. Find out information about those awards at Ledger40Over40.com. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.thecharlotteledger.com/subscribe","thumbnail_url":"https://img.transistorcdn.com/kqQN9IO6shxtWG_YWnCOpUSAIC9An10QtEtxE_q5rC0/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9mZDE1/ZDQxZmY1M2JlOTIw/NDdkYjkxMzA5MThk/NWIxMC5qcGc.webp","thumbnail_width":300,"thumbnail_height":300}