{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"The Regenaissance Podcast","title":"Why Most Farmers Don't Make It Full-Time - August Hortsmann | #92 ","html":"","width":"100%","height":180,"duration":5224,"description":"August Hortsmann is a first-generation Missouri cattleman and founder of Hortsmann Cattle Company, a regenerative ranch built on his family’s land near St. Louis. \nWhat began as a childhood passion grew into a full-time operation which, over the past eight years, has integrated adaptive grazing, direct-to-consumer beef sales, and long-term soil-focused practices. His education was established through years of study, observation, and trial. August spent countless seasons working ranch jobs integrating regenerative practices, allowing him studying grazing systems and testing various methods. \nAugusts story shares undertones of the uncertain, long road taken for each farmer to reach their dream of working full-time. For August, as you'll hear, he made it happen, but for 84% of farmers in America, they work other jobs. August shares his shift from conventional, university-trained agriculture to regenerative practice, the economic realities of running a small meat business, and his philosophy on scale, sustainability, and soil health.\nKey Topics\nEarly life and the arduous path to founding Hortsmann Cattle Co\nTransition from conventional to regenerative grazing\nWhy multi-species farming can break a business\nWhat adaptive grazing actually looks like on the ground\n'Breaking even' and the economic realities of cattle farming\nScaling regenerative agriculture for the future\nWhy You Should Listen\n- What the path to full-time farming really looks like\n- How farmers survive years before breaking even\n- Building a regenerative cattle business from nothing\n- Lessons from eight years of adaptive grazing\n- The hard economics of small-scale beef\n\nConnect with August\nInstagram\nWebsite \nTimestamps\n00:00:00 – Childhood roots and first memories on the family farm\n 00:03:00 – Starting Hortsmann Cattle Co in college\n 00:06:00 – University teachings vs. real-world economics\n 00:10:00 – Working off-farm while building a cattle business\n 00:13:00 – Discovering regenerative agriculture...","thumbnail_url":"https://img.transistorcdn.com/al8BwjjnR2m8I-3vEq0Iyx2E0FqQ9QB0aLPF4D6flnY/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS81YzE3/NmFmYjZiNmRkZDdm/Y2MwYzk5ZjI5ZjRj/YzgwZi5wbmc.webp","thumbnail_width":300,"thumbnail_height":300}