{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Food Sleuth Radio","title":"Stacia Clinton Interview","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/f1c9c813\"></iframe>","width":"100%","height":180,"duration":1695,"description":"Guest Stacia Clinton, R.D., Regional Direcctor, Health Care Without Harm Healthy Food in Health Care Program, and Chair of the Clinician Champions in Comprehensive Antibiotic Stewardship, explains the high cost of antibiotic resistance, and how hospital infections can be traced to farming practicesHealthy Food in Health Care","thumbnail_url":"https://img.transistorcdn.com/89dPqAg5SAaP8mG3cbU3b5Iul8_OUBkR9wLideqLSmM/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9zaG93/LzE0MjAvMTU1MzE5/Mzg1NC1hcnR3b3Jr/LmpwZw.webp","thumbnail_width":300,"thumbnail_height":300}