{"type":"rich","version":"1.0","provider_name":"Transistor","provider_url":"https://transistor.fm","author_name":"Geek Warning","title":"XC MTB is so hot, even die-hard road brands are getting into it","html":"<iframe width=\"100%\" height=\"180\" frameborder=\"no\" scrolling=\"no\" seamless src=\"https://share.transistor.fm/e/f72ae8a7\"></iframe>","width":"100%","height":180,"duration":4140,"description":"Modern cross-country mountain bike racing is absolutely on fire these days. The riders are faster, more skilled, and more interesting than ever; the courses are technical and physically demanding; and the bikes are so capable they'd put the \"trail bikes\" of yesteryear to shame. But one has to look no further than some dyed-in-the-wool road brands to see how hot the segment is right now, because even they're getting into the game.Also, in this week's show: (some) bikes are getting cheaper, there are prototype cross-country suspension forks everywhere, and the UCI dropped a logistical bomb on teams just weeks ahead of the Tour.Episode time stamps (oh, that’s new for us!):2:35 - BMC’s TT bike and company news.13:30 - Pinarello is returning to mountain bikes.16:35 - What are P1 Race Tech mountain bike wheels?19:29 - Cervelo getting deeper into XC.21:23 - A flurry of forks and the boom of XC.30:35 - Lauf drops Seigla prices in the USA. Plus other price drops.35:30 - Will we see new UCI technical controls at the TDF?49:45 - The growth of tyre inserts.60:00 - On our minds and debating cup and cone bearing hubs Hosted on Acast. See acast.com/privacy for more information.","thumbnail_url":"https://img.transistorcdn.com/RBvZ42VOa2IulzLpz6GqMhunUzl2KYbNT7_xuoZrdHw/rs:fill:0:0:1/w:400/h:400/q:60/mb:500000/aHR0cHM6Ly9pbWct/dXBsb2FkLXByb2R1/Y3Rpb24udHJhbnNp/c3Rvci5mbS9iYzNk/OTc3NzE0MjIyOWM0/M2IzZDcwODY3ODU1/Njc5Mi5wbmc.webp","thumbnail_width":300,"thumbnail_height":300}