In this episode that originally broadcast live on The Food Garden Life Radio Show, we chat with Susan Antler, the Executive Director of the Compost Council of Canada. Susan talks about using gardening and food to make change, the Plant·Grow·Share a Row program and the Soupalicious festival. “Gardening can change the world,“ she says.In Emma’s Tomato Talk segment, she talks about blue tomato varieties, tomato training methods, and transplanting tips.In the Biggs-on-Figs segment, Steven is joined by author Helena Moncrieff, who shares the story of a Toronto gardener whose fig tree became an integral part of the neighbourhood. Moncrieff is the author of the book The Fruitful City.
In this episode that originally broadcast live on The Food Garden Life Radio Show, we chat with Susan Antler, the Executive Director of the Compost Council of Canada.
Susan talks about using gardening and food to make change, the Plant·Grow·Share a Row program and the Soupalicious festival. “Gardening can change the world,“ she says.
In Emma’s Tomato Talk segment, she talks about blue tomato varieties, tomato training methods, and transplanting tips.
In the Biggs-on-Figs segment, Steven is joined by author Helena Moncrieff, who shares the story of a Toronto gardener whose fig tree became an integral part of the neighbourhood. Moncrieff is the author of the book The Fruitful City.
Want to grow your own food but need creative ideas so you can get the most from your space and your growing zone? Our passion is the edible garden.
We help people grow food on balconies, in backyards, and beyond—whether it’s edible landscaping, a vegetable garden, container gardens, or a home orchard.
There are many ways to approach edible landscaping. Find out how to harvest enough fruit, vegetables, herbs, and edible flowers. Get top tips for exotic crops. And learn how to garden in a way that suits any situation.
Host Steven Biggs was recognized by Garden Making magazine as one of the “green gang” making a difference in Canadian horticulture. His home-garden experiments span driveway straw-bale gardens, a rooftop kitchen garden, fruit plantings, and an edible-themed front yard. He's a horticulturist, award-winning broadcaster and author, and former horticulture instructor with George Brown and Durham Colleges in Ontario, Canada.
Get started with one of our fan favourites. Season 6, Episode 10: Big Harvests from a Small Space with a Vertical Vegetable Garden.