Food Garden Life: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping

Leafy greens fizzle out in the summer? Does your lettuce bolt too soon?

Find out how to grow more leafy greens in your garden and how to extend your harvest so you can pick fresh salad greens as long as possible.

In this episode, Donna and Steven talk about crops ideas for leafy greens, how to plant leafy greens in a home garden or edible landscape, choosing greens crops for ongoing harvest, how to hurry up your spring harvest, and how to slow down bolting—even in hot weather. 

If you’re looking for more on leafy greens, check out this guide to 5 heat-tolerant salad greens.

What is Food Garden Life: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping?

Want to grow your own food but need creative ideas so you can get the most from your space and your growing zone? Our passion is the edible garden.

We help people grow food on balconies, in backyards, and beyond—whether it’s edible landscaping, a vegetable garden, container gardens, or a home orchard.

There are many ways to approach edible landscaping. Find out how to harvest enough fruit, vegetables, herbs, and edible flowers. Get top tips for exotic crops. And learn how to garden in a way that suits any situation.

Since they collaborated to write their 2011 book No Guff Vegetable Gardening, hosts Donna Balzer and Steven Biggs have put a practical and fun spin on food gardening and edible landscaping. Donna is a horticulturist, educator, former CBC Radio host, and award-winning TV host. Her passion is growing and cooking food. Steven was recognized by Garden Making magazine as one of the “green gang” making a difference in horticulture. His home-garden experiments span driveway straw-bale gardens, a rooftop kitchen garden, fruit plantings, and an edible-themed front yard. Show co-founder Emma Biggs (Steven’s Gen Z, tomato-crazy daughter) drops in for an occasional show.

Join us every Thursday. On the first Thursday of the month we bring in an innovator or expert. Other weeks we dig into a specific crop or another edible-gardening topic.

Get started with one of our fan favourites. Season 6, Episode 10: Big Harvests from a Small Space with a Vertical Vegetable Garden.