Backroads and Byways Ep. 4: Lessons From Sage Student Bistro with MCC's Brian O'Malley

From the front of the house to each line cook in the back, life lessons abound in at Sage Student Bistro. Brian O'Malley is at the center of it all at Metro Community College as the Associate Dean of Culinary Arts, Hospitality and Horticulture. In this episode, he joins host Fred Uhe to share insights on his time in the hospitality industry, the impact it's had on his life, how Metro's student-run restaurant operates and so much more.

This month's episode is brought to you by Jerzes Sports Bar in Papillion.

What is Backroads and Byways With Fred Uhe?

Fred Uhe is taking you on a journey to meet some of the individuals, attractions and events that make the Midwest special. In each episode, Uhe will be joined by a new guest from the Midwest with a variety of topics to cover ranging from Omaha radio legends, to chefs and some of the key behind the scenes cogs of the College World Series. Come along for the ride and learn something new about the Heartland!