Food Sleuth Radio

Did you know that organic agriculture is a key to mitigating climate change, building strong rural economies and supporting public health? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Lena Brook, M.S., Director, Food Campaigns, Healthy People & Thriving Communities Program at the Natural Resources Defense Council. Brook defines “organic” agriculture, discusses the new report: “Grow Organic: The Climate, Health and Economic Case for Expanding Organic Agriculture,” and the public policies necessary to support it.
Related website: https://www.nrdc.org/experts/lena-brook/new-report-unlocking-potential-organic-agriculture

Show Notes

Did you know that organic agriculture is a key to mitigating climate change, building strong rural economies and supporting public health? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Lena Brook, M.S., Director, Food Campaigns, Healthy People & Thriving Communities Program at the Natural Resources Defense Council. Brook defines “organic” agriculture, discusses the new report: “Grow Organic: The Climate, Health and Economic Case for Expanding Organic Agriculture,” and the public policies necessary to support it.

Related website:  https://www.nrdc.org/experts/lena-brook/new-report-unlocking-potential-organic-agriculture 

What is Food Sleuth Radio?

Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.