Food Sleuth Radio

Did you know that producing more food with exported Western technologies will not “feed the world? “Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Timothy Wise, M.A., Director of the Land and Food Rights Program at the Small Planet Institute, Senior Research Fellow at Tufts University’s Global Development and Environment Institute, and the author of Eating Tomorrow: Agribusiness, Family Farmers, and the Battle for the Future of Food. Wise exposes agribusiness strategies, questions the “Green Revolution,” and describes key features of climate-resilient agriculture.
Related website: https://www.smallplanet.org/eating-tomorrow

Show Notes

Did you know that producing more food with exported Western technologies will not “feed the world? “Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Timothy Wise, M.A., Director of the Land and Food Rights Program at the Small Planet Institute, Senior Research Fellow at Tufts University’s Global Development and Environment Institute, and the author of Eating Tomorrow: Agribusiness, Family  Farmers, and the Battle for the Future of Food. Wise exposes agribusiness strategies, questions the “Green Revolution,” and describes key features of climate-resilient agriculture.

Related website:  https://www.smallplanet.org/eating-tomorrow 

What is Food Sleuth Radio?

Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.