Food Sleuth Radio

Guest Fred vom Saal, Ph.D., Curators Professor of Biology, University of MO-Columbia. Dr. vom Saal talks about his decades long investigation into Bisphenol A (BPA), how the dose doesnt always make the poison, and why it has been so difficult to remove harmful chemicals from our environment.BPA

Show Notes

Guest Fred vom Saal, Ph.D., Curators Professor of Biology, University of MO-Columbia. Dr. vom Saal talks about his decades long investigation into Bisphenol A (BPA), how the dose doesnt always make the poison, and why it has been so difficult to remove harmful chemicals from our environment.
BPA

What is Food Sleuth Radio?

Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.