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After nearly losing the very farm that Dax grew up with, he decided to buy the property and transitioned from conventional cotton and raising horses to certified organic, regenerative wheat.
We talk about:
- Challenges with farming in the Arizona desert, getting less than 5 inches of rain a year
- Why gluten issues are so prevalent in America
- Their whole process from planting wheat to harvesting and selling
- Bitcoin and farming
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After nearly losing the very farm that Dax grew up with, he decided to buy the property and transitioned from conventional cotton and raising horses to certified organic, regenerative wheat.
We talk about:
- Challenges with farming in the Arizona desert, getting less than 5 inches of rain a year
- Why gluten issues are so prevalent in America
- Their whole process from planting wheat to harvesting and selling
- Bitcoin and farming
Hosted by @Regenaisanceman with the mission of reconnecting us back to where our food is grown & exposing everything that is wrong with our broken food system. We are more disconnected from our food than we ever have been. I sit down with ranchers and farmers to give them a voice and hear their stories, helping paint a picture of what it really looks like to support humanity with food. I also will be talking to others involved in the agriculture space as there is a lot that goes into it all. My hope is that from hearing this podcast you will begin to question what you eat and where from.