Dr. Julie Meer from Farm 779 Fermented Foods joins host Ken Hoffman.
Ken asked Julie, "Where did you get the name Farm 779?" Julie explained that there had been many calls to the USDA about a grant for a high tunnel greenhouse. Julie had grown accustomed to hearing and using the name Farm 779, which was the number the government had assigned to the farm. Julie, aka the Kefir Lady, and Farm 779 are known for their fermented foods, including coconut kefir, along with other health-focused items.