{
  "version": "1.2.0",
  "chapters": [
    {
      "title": "Introduction\r",
      "startTime": 0,
      "endTime": 66
    },
    {
      "title": "Launching Ambitious Kitchen in 2011\r",
      "startTime": 66,
      "endTime": 180
    },
    {
      "title": "First income from ads and sponsored posts\r",
      "startTime": 180,
      "endTime": 358
    },
    {
      "title": "When she knew it could be full-time\r",
      "startTime": 358,
      "endTime": 382
    },
    {
      "title": "What changed with Pinterest & Instagram\r",
      "startTime": 382,
      "endTime": 600
    },
    {
      "title": "Email funnel strategy using Grocer’s List\r",
      "startTime": 600,
      "endTime": 842
    },
    {
      "title": "Plans to build a food media company beyond herself\r",
      "startTime": 842,
      "endTime": 1310
    },
    {
      "title": "TikTok vs. Instagram for discovery\r",
      "startTime": 1310,
      "endTime": 1534
    },
    {
      "title": "Inside her full-time team and contractors\r",
      "startTime": 1534,
      "endTime": 1868
    },
    {
      "title": "Scaling with kids and working in focused blocks\r",
      "startTime": 1868,
      "endTime": 2576
    },
    {
      "title": "SEO, AI, and where food content is going",
      "startTime": 2576,
      "endTime": 0
    }
  ]
}