Agbioscience

Coffee runs and calendar coordination might have their place in some internships, but the agbiosciences believe in hands-on experience right out of the gate. On this week’s episode of the podcast, Gerry Dick with Inside INdiana Business talks with Maggie Mulligan, an undergraduate research intern at Purdue University’s Animal Science Department. Maggie talks about her lifelong love of animals leading her down the veterinary path and how her summer experience, working directly with animals and in research labs, is shaping her to be a better young professional after graduation.

Show Notes

Coffee runs and calendar coordination might have their place in some internships, but the agbiosciences believe in hands-on experience right out of the gate. On this week’s episode of the podcast, Gerry Dick with Inside INdiana Business talks with Maggie Mulligan, an undergraduate research intern at Purdue University’s Animal Science Department. Maggie talks about her lifelong love of animals leading her down the veterinary path and how her summer experience, working directly with animals and in research labs, is shaping her to be a better young professional after graduation.

What is Agbioscience?

This weekly podcast dives into agbioscience, where agriculture, life sciences and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders and entrepreneurs across food, animal health, plant science and agtech. This one-of-a-kind podcast offers updates on the latest advancements and future trends from those at the forefront of agbioscience innovation.