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We hear it all the time.
“I only buy ethically sourced meat” or “I only support food from animals where they’ve been killed humanely.”
We used to think this way before we became vegan. We didn’t like the idea of killing animals for our consumption so we wanted to at least ensure it was done with some compassion.
As vegan’s we’ve never investigated how farmed animals are typically killed. It’s not exactly an exciting topic. It’s quite the opposite.
But we felt it was important to understand the killing cycle to see if there is a way to kill animals humanely.
In this conversation, we share our findings as well as our opinions on animal slaughter as it relates to culture. We also break down how we used to buy meat before becoming vegan and what we thought was the right thing to do.
Are you looking for more?
Visit the show notes at https://theminimalistvegan.com/036/
Follow us on Instagram @theminimalistvegan
We also want to thank our sponsor, Audible. Audible is offering a free audiobook download with a free 30-day trial to give you the opportunity to check out their service. Here is the link to get access - http://www.audibletrial.com/TheMinimalistVegan
Best selling authors and passionate bloggers, Michael & Maša Ofei explore what it means to live with incredible intentionality. They bring honest conversations to your ears discussing a range of topics including; minimalism, veganism, zero-waste, productivity, consumerism, travel amongst other things!