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Chef Amy Sins aka the "Wizard of Roux" was our very special guest on The Gumbo Show this week. In addition to owning a thriving culinary business in New Orleans, she is also a cookbook author, a celebrity chef, a public speaker and historian of Louisiana cuisine. We really enjoyed our conversation with Chef Amy and more importantly learned some brand new Gumbo tips.
An audio love letter to the greatest combination of flour, fat, proteins and spices ever put in a ladle. Three non-chef Louisianans stir the pot on everything from oils to okra, sausage to seafood, from Cajuns to curry.