Served with a side of hot au jus dip.

Show Notes

Bread, filling, bread. The subject of sandwiches make up the meat of this episode. Cabbage was bought and it was the liverwurst. The perfect bite is located and a business idea is born with waffle-cut fries on the side. There's also a game!

Grab a fluffernutter, a bag of kettle-cooked chips, and salivate responsibly.

Sandwich Shops:
Thank you to CountryLiving for the list of regional favorites.

What is Podchasm?

A weekly conversation between creative knobs Jacob Tender and Mike Comite.