Ciao Chianti

In this wine week Josh and Dad pop open wines from the Italian region of Chianti

Show Notes

After such a wonderful trip dad wanted to relive some of it, so we decided to drink some memories of Chianti. They share a plate of pairings this week of spaghetti ala carbonara, porterhouse steak, and panettone. Josh opens the 2017 Castillo di Monsanto Chianti Classico Reserva. Dad opens the 2017 Lornano Chianti Classico which he brought back from his trip. They have a good time chatting and enjoying these wines. 

What is Acquired Tastings?

Father and son duo creating tasting episodes on wine, beer, spirits, and cocktails.