This week, EURACTIV’s agrifood team brings you the latest about the current EU debate over holding off the implementation of the main sustainable EU farming policies, the Farm to Fork and the Biodiversity strategies, due to food safety concerns. We are also joined by a very special guest who tells us more about the first ‘salty’ flavour of the week.
This week, EURACTIV’s agrifood team brings you the latest about the current EU debate over holding off the implementation of the main sustainable EU farming policies, the Farm to Fork and the Biodiversity strategies, due to food safety concerns. We are also joined by a very special guest who tells us more about the first ‘salty’ flavour of the week.
Welcome to EURACTIV's AgriFood Brief, your weekly update on all things Agriculture & Food in the EU from EURACTIV's Agrifood news team: Gerardo Fortuna and Natasha Foote