The #InVinoFab Podcast

It all starts with hospitality and welcoming in others for somm, Tesh Diyal. Learn how this Telesomm professional shares wine with others on this #SommStory episode of @InVinoFab

Show Notes

Tesh Diyal’s roots in hospitality can really be traced back to his mom. His restaurant experience however, started from his time working at Morton’s the Steakhouse. Tesh moved on to other restaurants in California, including Piatti, Ella Dining Room and Bar, and then he graduated to become the Sommelier at the Kitchen for almost 4 years. Tesh then transitioned into wine sales to focus on growing his family, and after a year of selling wine to restaurants, he found himself furloughed due to the pandemic. That leads to now! Tesh is excited to put wines in front of you, your friends, and you family that you may not have or even known about before! His goal truly is to bridge the gap between good people and good wine! Find Tesh at
Want to learn more about Telesomm? Do you have a wine question or topics we should ask a somm? Let us know!
Music credit: The song Travel to the City by Lesfm has been remixed under a CC-BY license. 

What is The #InVinoFab Podcast?

The #InVinoFab Podcast uncorks to share stories about women+, wine, and work through personal stories. In Vino Fabulum, means: In Wine, Story! Co-hosts @ProfPatrice & @LauraPasquini bring different voices and ideas to the pod to challenge, learn, and engage listeners for issues and ideas impacting women in their communities and at work. These narrative episodes are delightfully paired with interesting projects, workplace experiences, helpful learning anecdotes, and creative discoveries for how women live today. Listen to the podcast and join the conversation at @InVinoFab (Instagram & Twitter).