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This week: Plant-based diets and reducingmeat conusmption in the Farm to Fork strategy, how dergulating gene editing will affect SMEs and young farmers protests in Brussels for fairer CAP funding
This week: Plant-based diets and reducingmeat conusmption in the Farm to Fork strategy, how dergulating gene editing will affect SMEs and young farmers protests in Brussels for fairer CAP funding
Welcome to EURACTIV's AgriFood Brief, your weekly update on all things Agriculture & Food in the EU from EURACTIV's Agrifood news team: Gerardo Fortuna and Natasha Foote