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For your listening pleasure, we proud to present a special episode of Drinks Adventures with James Atkinson. The Australian podcast host interviews DJ McCready one of the countries most respected brewers.
Show Notes
This is a special bonus episode on the channel featuring the Drinks Adventures podcast.
A note from host James Atkinson:
"I drove west of Sydney to the Blue Mountains where I visited Mountain Culture Brewing Company, a new brewpub founded by husband and wife team DJ and Harriet McCready. American-born DJ McCready exploded onto the Australian brewing scene at the inaugural Craft Beer Awards, now known as The Indies, in 2014.
A note from host James Atkinson:
"I drove west of Sydney to the Blue Mountains where I visited Mountain Culture Brewing Company, a new brewpub founded by husband and wife team DJ and Harriet McCready. American-born DJ McCready exploded onto the Australian brewing scene at the inaugural Craft Beer Awards, now known as The Indies, in 2014.
At the time DJ was brewing with a little known start-up from Sydney's northern beaches, Modus Operandi Brewing Company, where he created beers such as Former Tenant Red IPA, which won Champion Australian Beer at the awards that year and is still picking up gongs today. In fact, it was named Champion IPA at The Indies earlier in 2019.
Now with their new brewing company Mountain Culture in a heritage building in the centre of Katoomba, DJ and Harriet have built a fantastic brewpub that is already being embraced by the locals.
And as you would expect from a brewer of his calibre, the beers DJ is making up there are outstanding.
We began our chat by returning to that night in 2014 when the Australian brewing industry fast became very familiar with the name DJ McCready."
Learn more about DJ and read a transcript of the interview here.
Creators & Guests
What is Drink Beer, Think Beer With John Holl?
Drink Beer, Think Beer is a weekly conversation with brewers, growers, and other brewing industry professionals that explores the art, culture, and business of craft beer. Hosted by John Holl and recorded on location, this podcast gets to the bottom of every pint and offers insight into the dynamic world of beer.