Kellerbier traces its history to when beer in Bavaria was stored in underground caves which were natural cellars - or kellers. “Kellerbier” means "cellar beer” and kellerbiers today are a throwback to old lagers. Naturally carbonated and unfiltered, kellerbiers are said to be more flavorful and with a softer mouthfeel. And modern brewers are taking the old idea and applying it to modern lagers, resulting in beer lovers rediscovering a love of lager.
This Episode is Sponsored by:
Estrella GaliciaEstrella Galicia is an independent, family-owned brewery in northwest Spain, founded in 1906.
Estrella Galicia Cerveza Especial is a world class lager, brewed using the finest Spanish malts, locally cultivated Galician hops and the best brewing practices, in a state-of-the-art facility in La Coruña . Recognized around the world for quality and exceptional character. Estrella Galicia is “A beer like no other.”
- Hosts: Em Sauter and Don Tse
- Guests: Theresa Schmidt and Jack Van Paepeghem
- Sponsors: Estrella Galicia, All About Beer
- Tags: Kellerbier, Beer, Lager, Tradition, Recipes
- Photos: courtesy of Theresa Schmidt and Jack Van Paepeghem
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