Agbioscience

In the US, more than 42 million people don’t know where their next meal is coming from and nearly 1/3 of those are children. Today we are joined by HATCH for Hunger Executive Director, Danny Leckie, to talk about the organization’s mission to unite Midwest poultry producers and a distribution network to combat hunger.  They talk about how the organization was founded, building a sustainable model for food insecure populations and animal protein as a key to building healthy lives. Danny also gets into COVID, inflation and manning a difficult pricing era for eggs.  So why eggs? Danny gets into that, eggs as a powerful tool to do great things and what’s ahead for HATCH for Hunger. Learn more here.  

Show Notes

In the US, more than 42 million people don’t know where their next meal is coming from and nearly 1/3 of those are children. Today we are joined by HATCH for Hunger Executive Director, Danny Leckie, to talk about the organization’s mission to unite Midwest poultry producers and a distribution network to combat hunger.  They talk about how the organization was founded, building a sustainable model for food insecure populations and animal protein as a key to building healthy lives. Danny also gets into COVID, inflation and manning a difficult pricing era for eggs.  

So why eggs? Danny gets into that, eggs as a powerful tool to do great things and what’s ahead for HATCH for Hunger. Learn more here.  

What is Agbioscience?

This weekly podcast dives into agbioscience, where agriculture, life sciences and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders and entrepreneurs across food, animal health, plant science and agtech. This one-of-a-kind podcast offers updates on the latest advancements and future trends from those at the forefront of agbioscience innovation.