Inside the Mind of Michael Voltaggio, Triple Threat and Iron Chef, Bobby Flay’s Fried Chicken

Chef. Restaurateur. Titan. Michael Voltaggio is in the house this week. He breaks down his journey from grinding in restaurant kitchens as a teenager, to traveling the country learning from some inspiring chefs, to battling it out on the competition stages of Iron Chef and Triple Threat. Michael opens up about the pressure, the mindset, and the intensity behind elite culinary competition. And he holds absolutely nothing back.

Featured Recipe: Fried Chicken Thighs with Homemade Ranch Dressing

What is Bobby on the Beat?

Bobby on the Beat is a podcast hosted by Chef Bobby Flay that tackles the behind-the-scenes and insights of Bobby Flay’s life and career. Mr. Flay delves into the digital media world with his podcast-hybrid show that focuses on his lifestyle and work life. Listeners and viewers will be taken behind the kitchen door of his restaurants and behind the door of his personal and family life as well. Each week, Mr. Flay tackles the trials and tribulations of restaurants from reviews to influencers and simply the good and delicious things in life.

Premiering every Monday, Bobby on the Beat will feature a different co-host for lively, insightful, and sometimes comical conversations about the world Bobby lives in and wants to discover.