The Dark Rum Podcast

The Dark Rum Podcast where we discuss Monsters, Myths & Mayhem. Kyle and Matt return to stories from the dark side discussing: Penanggalan. A terrifying monster with versions and variations appearing throughout many Asian countries. This creature appear no different than a regular human that is until the night when their head detaches and leaves the body with all of its entrails. This floating nightmare has a taste for blood and will devour babies. This creature can be killed and the ways to do so will almost make you feel bad for it. Learn all this and more on this week's episode.
 
Follow Us @
Website: www.rumrunnaspodcastnetwork.com
Instagram: https://www.instagram.com/darkrumpodcast/
Twitter: https://twitter.com/darkrumpodcast
 
Send your stories in to:
darkrumstories@gmail.com
Learn more about your ad choices. Visit megaphone.fm/adchoices

Show Notes

The Dark Rum Podcast where we discuss Monsters, Myths & Mayhem. Kyle and Matt return to stories from the dark side discussing: Penanggalan. A terrifying monster with versions and variations appearing throughout many Asian countries. This creature appear no different than a regular human that is until the night when their head detaches and leaves the body with all of its entrails. This floating nightmare has a taste for blood and will devour babies. This creature can be killed and the ways to do so will almost make you feel bad for it. Learn all this and more on this week's episode.

 

Follow Us @

Website: www.rumrunnaspodcastnetwork.com

Instagram: https://www.instagram.com/darkrumpodcast/

Twitter: https://twitter.com/darkrumpodcast

 

Send your stories in to:

darkrumstories@gmail.com

Learn more about your ad choices. Visit megaphone.fm/adchoices

What is The Dark Rum Podcast?

The Dark Rum Podcast with Kyle and Matt, along with recurring guest host Jarred, is a show discussing all things spooky. It's a show about myths, monsters & mayhem. Alien abductions, serial killers, cryptids, urban legends, and anything else that gives us the chills are on the menu.