Bobby on the Beat

Radio legend Elvis Duran joins Bobby this week for a candid and wide-ranging conversation. As he celebrates 30 years at the helm of Elvis Duran and the Morning Show, Elvis reflects on his incredible career, what may come next, and how his perspective has evolved along the way. He also opens up about how he spends his downtime, life with his husband, and whether starting a family was ever part of the plan.

Plus, Elvis and Bobby swap notes on their favorite New York City restaurants, and Bobby gives listeners an inside look at one of his favorite places, his pantry, sharing the staples he always keeps on hand.

Featured Recipe: Chicken Parmigiano from Amalfi Las Vegas

What is Bobby on the Beat?

Bobby on the Beat is a podcast hosted by Chef Bobby Flay that tackles the behind-the-scenes and insights of Bobby Flay’s life and career. Mr. Flay delves into the digital media world with his podcast-hybrid show that focuses on his lifestyle and work life. Listeners and viewers will be taken behind the kitchen door of his restaurants and behind the door of his personal and family life as well. Each week, Mr. Flay tackles the trials and tribulations of restaurants from reviews to influencers and simply the good and delicious things in life.

Premiering every Monday, Bobby on the Beat will feature a different co-host for lively, insightful, and sometimes comical conversations about the world Bobby lives in and wants to discover.