Ken On Food

This week sees the RAI call for indoor dining to be permitted from 1 December, there's a look at food waste and Christmas cooking, talk of cookie decorating kits and the World Luxury Restaurant Awards.

Show Notes

This week sees the RAI call for indoor dining to be permitted from 1 December, there's a look at food waste and Christmas cooking, talk of cookie decorating kits and the World Luxury Restaurant Awards.

If you've got a story to share in 60 seconds or less, let's talk.

Check the blog for full show notes and links mentioned this week.

What is Ken On Food?

Ken on Food is a food-based podcast presented by Ken McGuire. Hear from Irish food producers, discover Irish food events and share in stories that make the Irish food scene tick.