The Bottom Line on KCLR

Thomas Clarke, Chef and Owner of The Fig Tree Restaurant in Kilkenny joined John Purcell for this episode of The Bottom Line on KCLR

Show Notes

Thomas Clarke, Chef and Owner of The Fig Tree Restaurant, Kilkenny chatted to John about business during the pandemic and using lockdown to develop an award winning salad dressing which can now be found on supermarket shelves around the country.

What is The Bottom Line on KCLR?

The Bottom Line is KCLR's business-focused show presented by John Purcell.

Each week we'll look at key business issues and trends and hear from leading figures locally, nationally and internationally.